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Roser Cristóbal Cabau
Head of group

PROGRAM / Bioeconomy, health and governance
LINE / Aromatic and medicinal plants



Agricultural Engineer (specializing in plant engineering) (ETSEA-UPC), postgraduate degree in Natural Products, Biodiversity and Conservation of Genetic Resources (Mediterranean Agronomic Institute of Chania-CIHEAM). Specialist in cultivation, collection and processing of aromatic and medicinal plants as a tool for rural development and diversification of the agricultural economy. Experience in applied research, knowledge and technology transfer and training activities. Support of productive initiatives around aromatic and medicinal plants.
Keywords
BioeconomyBioproductsValue chainsConservationForest managementNatural heritageNon-timber forest products (Mushrooms, truffles, PAM, cork, pine nuts, etc.)Agroforestry systems
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